There is nothing as rich and decadent as Swiss chocolates and pastries. Here's a sampling of what we enjoyed during a recent two week jaunt through magical Switzerland. Enjoy!
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| Chocolates on Swiss Air on Flight to Geneva |
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| Patisserie at the Suisse Majestic in Montreux |
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| Patisserie at the Suisse Majestic in Montreux |
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| Grapes from Lavaux Vineyards, a UNESCO World Heritage Site |
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| Blackberries in the Farmer's Market in Lausanne |
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| Raspberries in the Farmer's Market in Lausanne |
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| Chocolate & Coconut Ice Cream at Movenpick in Montreux |
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| Swiss National Day Pastries in Geneva |
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| Chocolates at the Cailler Factory |
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| Chocolates at the Cailler Factory |
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| Fruit Pastries at Eichenberger Confiserie in Bern |
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| Matcha Tea Ice Cream at Fugu Nydegg in Bern |
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| Eichenberger Confiserie in Bern |
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| Luxemburgerli Macaroons at Confiserie Sprungli in Zurich |
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| Fresh Bread at the Zurich Farmer's Market |
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| Hazelnut Chocolate Bark at Laderach Confiseur in Interlaken |
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| Truffles at Confiserie Sprungli in Zurich |
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